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Professional Bi-Ply Cookware Set 12 Piece
Our outstanding quality cookware, kitchenware and tableware is up to 50% off other similar products from leading brands in a similar retail environment market.
We refer to this price as the 'typical price'.
This is possible because our products are:
Saving you up to 50% compare to market price
SAVE £104.00 when you buy this set
Sold separately for £543.00
Product Highlights
- Includes: 14, 16 and 18cm saucepans, 20 and 28cm frying pans, 20 and 24cm stockpots, 20cm steamer insert, 24 and 28cm shallow casserole, 28cm sauté pan and a 28cm wok
- Heavy duty, dual layer construction for even heat transfer
- Uncoated stainless steel interior for excellent durability and resilience
- Suitable for all hob types including induction, oven safe to 260C and dishwasher safe
- 25 Year guarantee for peace of mind
With its outstanding looks and dual layer construction, our Professional Bi Ply cookware is built to last and easily withstand the demands of your busy kitchen. Combining the resilience of stainless steel with the superior heat distribution of aluminium, it delivers exceptional cooking performance every time.
The uncoated finish of these pans is the secret to unlocking the authentic flavours of your favourite foods. Whether you’re using high heat to sear and caramelise or low and slow heat to add depth and flavour, it can do it all.
Boasting a sophisticated dark exterior combined with a shiny stainless steel interior, Bi Ply is as stylish as it is functional. Featuring CoolTouch stainless steel handles for a safe, comfortable grip* and heat resistant, toughened glass lids.
Suitable for all hob types, including induction, with a full baseplate. Oven safe up to 260C and dishwasher safe for easy cleaning.
*Handles will get hot in oven or on high gas flame.
25 Year guarantee.
Range:
ProCook Professional Bi Ply
Features:
Dual layer construction
Induction optimised with full baseplate
CoolTouch® handles
Internal size:
14cm/5.5in x 7.5cm/3in Saucepan & lid1.2L
16cm/6in x 9cm/3.5in Saucepan & lid 1.8L
18cm/7in x 10cm/4in Saucepan & lid 2.4L
20cm/8in x 4cm/1.5in Frying pan
28cm/11in x 6cm/2.5in Frying pan
20cm/8in x 14cm/5.5in Stockpot & lid 4.4L
24cm/9.5in x 16cm/6in Stockpot & lid 7L
20cm/8in x 11cm/4in Steamer insert
24cm/9.5in x 7.5cm/3in Casserole & lid 3.3L
28cm/11in x 10cm/4in Casserole & lid 5.7L
28cm/11in x 6.5cm/2.5in Saute & lid 4L
28cm/11in x 9cm/3.5in Wok
Weight:
14cm Saucepan- 964g
16cm Saucepan- 1.1kg
18cm Saucepan- 1.4kg
20cm Frying pan - 771g
28cm Frying pan - 1.4kg
20cm Stockpot - 1.9kg
20cm Steamer insert - 750g
24cm Stockpot - 2.4kg
24cm Casserole - 1.9kg
28cm Casserole - 2.5kg
28cm Sauté pan - 2.4kg
28cm Wok - 2.1kg
Materials:
Pans: Stainless steel and aluminium
Handles: Stainless steel
Lids: Heat resistant toughened glass
Non-stick:
No
Suitability:
Hob: induction, electric, gas and ceramic
Dishwasher safe: yes
Oven safe: 260C
Guarantee:
25 Years
Getting the most from your Professional Bi Ply Uncoated Cookware
Step 1: Wash the cookware thoroughly
Wash before first use.
Each piece in the range is dishwasher safe so cleaning is easy, or alternatively wash in hot soapy water with a soft brush or nylon pad
Step 2: Cooking with Professional Bi Ply Uncoated
Do not expose to oven temperatures greater than 260C
Extra special care should be taken on both induction and ceramic hobs not to move pans around once placed on the hob to prevent possible scratching. Scratched hobs are not covered by your ProCook guarantee.
Some tips for cooking on induction hobs
Induction hobs can deliver extremely high heat outputs, often at double or triple times that of a typical gas hob. Therefore, extra care must be taken to reduce the heat setting as excessive heat will damage the pan and this may not be covered by your guarantee.
Only use high heat or boost settings for boiling large quantities of water (e.g. for pasta).
Reduce the heat setting as soon as the desired temperature has been achieved.
Do not use the boost setting to heat oil or fat.
Step 3: Cleaning those difficult bits
If there are any burnt-on-bits on pans, soak the pan in hot soapy water to loosen then wash as normal
Do not use steel wool or metal pads as they will scratch the surface of the cookware. Although they will not damage how the pan functions, they may affect the general aesthetic.
By following these guidelines your cookware will last for many years of happy use and will keep your guarantee intact.
Why buy from ProCook?
-
Expert Advice On All Our ProductsWe know them because we made them
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Which? Recommended ProviderFurniture & Homeware, December 2023
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Peace of Mindwith up to 25 years guarantee included on a wide range of products
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Next Day Delivery7 days a week, plus 30 days to return if you're not happy
