Sloe Bakewell cocktail

View all Recipes

0:5

Makes 1

Easy

Combining the sweetness of the Amaretto with the tartness of sloe gin, our Sloe Bakewell Fizz is the perfect Christmas drink.

Toast to the festive season in style with our bubbly Sloe Bakewell Fizz, a deliciously sweet tipple that tastes just like a Cherry Bakewell in a glass.

Content image
Ingredients image

What you'll need...

  • 100ml Amaretto
  • 50ml sloe gin
  • Juice of half a lemon
  • 1 tbsp sugar syrup (optional)
  • 300ml prosecco or other fizz

Method

  1. Mix the Amaretto, sloe gin and sugar syrup together and divide between two glasses.  

  2. Top up each glass with your fizz, decorate with a stick of cinnamon and some redcurrants. Cheers and enjoy your festive cocktail!

Method image

Shop the tools you will need

Secondary image for Citrus Juicer Main image for Citrus Juicer

£9

Secondary image for St. Tropez Champagne Glasses Main image for St. Tropez Champagne Glasses

£24

Secondary image for Bar Measure Main image for Bar Measure
Bar Measure

Stainless Steel

£5

Other recipes

Mushroom risotto

A classic main dish for a reason, our mushroom risotto is rich, creamy and made with a splash of white wine, fresh herbs and Parmesan cheese for an indulgent taste and texture.

Air fryer chips

Cook up deliciously fluffy yet crispy chunky chips with our air fryer grill.